Ceará Cuisine
Seafood and Regional Dishes
Fresh seafood, grilled coastal fish, tapioca, moqueca and traditional regional specialties — dishes that reflect the authentic gastronomy of Ceará, served in a tropical setting.
Dining
Ceará cuisine · Local ingredients · Icaraí de Amontada
The Restaurant
Restaurante País Tropical serves authentic Ceará cuisine made with fresh local produce: seafood, coastal fish, ingredients from the guesthouse's organic kitchen garden and from family farms in Amontada. The menu includes vegetarian and vegan options available daily. The restaurant is open to guests and outside visitors alike — local families, passing kitesurfers and travellers from across the Ceará coast.
Our Kitchen
Ceará Cuisine
Fresh seafood, grilled coastal fish, tapioca, moqueca and traditional regional specialties — dishes that reflect the authentic gastronomy of Ceará, served in a tropical setting.
Organic Garden
A portion of the restaurant's ingredients come directly from the guesthouse's organic kitchen garden: aromatic herbs, seasonings, vegetables and pesticide-free fruits, in an ultra-short circuit.
Local Farming
Partnerships with local producers and family farms in Amontada ensure fresh seasonal ingredients — supporting the local economy and reducing transport.
Vegan & Vegetarian Options
Vegetarian and vegan options available daily, prepared with the same care and local ingredients as the rest of the menu.
The Setting
Restaurante País Tropical is an open-air restaurant integrated into the guesthouse's tropical garden, 50 metres from the beach at Icaraizinho de Amontada. Open to guests and outside visitors alike — local families, passing kitesurfers and travellers from across the Ceará coast.
Reservations & Hours
For the full menu, opening hours and reservations, visit the restaurant website.